July 01, 2012

Nimbu Pani

lemon juice - 1 cup
sugar - 4 cups
water - 1 glass
METHOD -- mix sugar and water in a vessel ,and keep on fire and let it boil ,turn off fire while sugar dissolves and start boiling . let it cool and add lemon juice ,mix well and store in a bottle ,and keep in refrigerator ,when you want to serve ,in a glass take 1/4 cup of lemon juice ,3/4 glass of water and 2 ice cubes and serve.